Wusthof Classic 12″ Salmon Slicer, Hollow Edge

WÜSTHOF’S best-selling collection for generations, CLASSIC full-tang knives are precision-forged from a single piece of an exclusive high-carbon stainless steel. CLASSIC knives feature a new handle design made of a highly durable synthetic material – Polyoxymethylene (POM) – which has a tighter molecular structure to resist fading and discoloration. The CLASSIC 12″ Hollow Edge Salmon Slicer is a long slender blade with a rounded tip. The blade is longer than many other knives so that it can slice across large roasts in one swift movement. The super slender blade is designed to remove skin from delicate fish such as salmon. The hollow edge is crafted with evenly spaced vertical indentations, which create small air pockets between the blade and the food. These small air pockets gently push food off the blade and reduce friction and drag. This knife allows cooks to effortlessly prep a wide array of fresh produce, including starchy vegetables like potatoes, which tend to stick to a knife’s blade.

Product Features

• The ultimate specialty knife designed solely for the paper-thin slicing of this delicate cut of fish.
• With hollow edge.
• When cutting an air pocket is created between the hollow edge and the slice. This prevents the food from sticking to the blade and allows for finer slices.
• Ideal for cutting very thin slices (e.g. ham, salmon).

Product Information

• Model Number : 4543-7  |  1040102432
• Dimension : 18 x 3 x 1 inches
• Item Weight : 7.2 ounces
• Shipping Weight : 7.2 ounces
• Origin : Solingen, Germany