Kasumi Titanium Knives are made using High Carbon VG-10 stainless steel, but the blades are coated with titanium to give the blades super resistance to chemical and acid abrasion. The coasting also makes the knives inert. This helps prevent food from picking up a metallic taste.
Product Features
- Can slice, dice and chop most foods
- VG-10 Blades coated with Titanium
- Ultra resistant to Corrosion
- Ergonomic handle made from plastic that ensures it is hygienic when used in the kitchen
Product Information
- Model Number : 22012/B
- Dimension : 2.8 x 12 x 1.2 inches
- Item Weight : 4 ounces
- Shipping Weight : 4Â ounces
- Origin: Seki, Japan






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